[vc_row][vc_column width=”2/3″][vc_empty_space height=”75px”][vc_custom_heading text=”Courses” font_container=”tag:h2|font_size:34px|text_align:left|color:%232a6d00″ css=”.vc_custom_1580300787882{margin-bottom: 10px !important;border-bottom-width: 2px !important;padding-top: 2px !important;padding-bottom: 2px !important;border-bottom-style: solid !important;}”][vc_column_text]
S/N | Course Code | Course Title |
---|---|---|
1 | FIS 201 | Introduction to Fisheries Management |
2 | FIS 301 | Fish Biology |
3 | FIS 303 | Ichthyology (Systematic of Fish) |
4 | FIS 305 | Limnology |
5 | FIS 307 | Fish Ecology |
6 | FIS 309 | Aquaculture |
7 | FIS 311 | Aquatic Flora and Fauna |
8 | FIS 313 | Fish Farming Techniques and Hatchery Management |
9 | FIS 315 | Analytical Techniques in Fisheries |
10 | FIS 401 | Fish Processing, Preservation and Marketing |
11 | FIS 403 | Fish Production, Management Techniques and Accounting |
12 | FIS 405 | Fish Hatchery Management, Fingerlings and Fry Production |
13 | FIS 407 | Aquatic Environmental Survey |
14 | FIS 409 | Fish Nutrition |
15 | FIS 411 | Fisheries (Aquaculture) Engineering |
16 | FIS 413 | Report Writing |
17 | FIS 501 | Fisheries Production and Management |
18 | FIS 503 | Production of other Marine Products |
19 | FIS 505 | Ornamental Fisheries and Aquaria Design |
20 | FIS 507 | Fish Population Dynamics |
21 | FIS 509 | Fish farming Engineering |
22 | FIS 511 | Administration and Programme Planning in Extension |
23 | FIS 302 | Fish Nutrition |
24 | FIS 304 | Fishing Gear Design and Production |
25 | FIS 308 | Elementary Seamanship and Navigation |
26 | FIS 310 | Oceanography |
27 | FIS 312 | Introduction to Fish Pond Construction and Management |
28 | FIS 314 | Fish Adaptation and Physiology |
29 | FIS 316 | Marine and Brackishwater Economic Resources |
30 | FIS 318 | Fisheries Stock Assessment |
31 | FIS 502 | Fishery Technology, Processing and Storage |
32 | FIS 504 | Advance Fish Nutrition |
33 | FIS 506 | Fisheries Economics |
34 | FIS 508 | Advanced Fisheries Microbiology and Pathology |
35 | FIS 510 | Fish Farming and Fisheries Business Management |
36 | FIS 512 | Fisheries Policy and Legislation |
[/vc_column_text][/vc_column][vc_column width=”1/3″][vc_empty_space][vc_custom_heading text=”Our Department” font_container=”tag:h2|font_size:34px|text_align:left|color:%232a6d00″][rt_menu_style nav_menu=”Department of Aquaculture and Fisheries Management” extra_class=”side-menu”][/vc_column][/vc_row]