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Mr.

LAWAL Raman Akinyanju 

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Short Profile

  • B. Agric. (Hons) Animal Production and Health       Federal University of Agriculture, Abeokuta, Nigeria    –2005 – 2010
  • West African School Certificate       Owode Secondary School, Owode Yewa    – 2002
  • Egbado South local government primary school     –1989– 1995
  • My main field of research is Molecular Genetics (Animal biotechnology)
  • Overall Best Graduating Student Award in the University                2010
  • Vice Chancellor Cash Award                                                        2012
  • Senate Annual Prize for best Graduating Student in the college       2010
  • Senate Annual Prize for First Class honours Graduating Students      2010
  • Ogun State Printing Corporation Award                                        2010
  • LYNX Club, Abeokuta prize                                                         2010
  • Ogun State Scholarship Award                                                    2006-2010
  • Yewa Trust Fund Scholarship Award                                              2010
  • MSSN Best final Year Student Award                                             2010
  • Best 200L Student, Animal Science Award.                                     2006
  • Associate member, Institute of strategic-Management of Nigeria
  • Member, Nigerian institute of Animal Science
  • K.A. Sanwo, S.O. Iposu, F.A. Arilomo, R.A. Lawal, J.A. Adegbite, M.A Adeleke, u. Akpan (2012). Effect of cooking temperatures on meat Quality of Local Chicken. Proceedings, 17th Annual conference, Animal Science Association of Nigeria. September 2012/Abuja: Pp 105-107.
  • Olukomaiya O.O., O.A. Fasae, O.A. Adeyemi, O.E. Lawal, R.A. Lawal ,O.A. Ogundiran, A.J. Sanda and A.A. Oyebade (2012). Mineral composition of pastures and mineral status of west African dwarf goat managed under the traditional farming system during the wet season. Proceedings, 17th Annual conference, Animal Science Association of Nigeria. September 2012/Abuja: Pp 611-614-165.

i.   R.A. Lawal, K.A. Sanwo, A.O. Atayese, K.K. Agbalaya, O. Olowofeso, C.O.N. Ikeobi, A.J. Sanda, O.O. Olukomaiya and D.M. Niniola (2012). Effect of using lactic acid and distilled water as a wash solution in preventing recontamination of specific some microbes on refrigerated chicken carcass. Proceedings, 17th Annual conference Animal Science Association of Nigeria. September 2012/Abuja: Pp 163-165.

ii    Wheto M., Adebambo O. A., S. O. Peters, S. O. Durosaro, A. S. Adenaike, S. A. Amusan, R. A. Lawal and C. O. N. Ikeobi (2012). Effect of genotype and sex on the carcass characteristics of improved local chicken for meat production. 36th annual conference, Genetic Society of Nigeria. October 2012/Calabar.

iii    K.A. Sanwo, S.O. Iposu, F.A. Arilomo, R.A. Lawal, J.A. Adegbite, M.A Adeleke, u. Akpan (2012). Effect of cooking temperatures on meat Quality of Local Chicken. Proceedings, 17th Annual conference, Animal Science Association of Nigeria. September 2012/Abuja: Pp 105-107.

iv    Olukomaiya O.O., O.A. Fasae, O.A. Adeyemi, O.E. Lawal, R.A. Lawal ,O.A. Ogundiran, A.J. Sanda and A.A. Oyebade (2012). Mineral composition of pastures and mineral status of west African dwarf goat managed under the traditional farming system during the wet season. Proceedings, 17th Annual conference, Animal Science Association of Nigeria. September 2012/Abuja: Pp 611-614-165.

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