PART-TIME DEGREE PROGRAMME (PTDP) FIRST SEMESTER EXAMINATION TIME TABLE 2011/2012 SESSION

Last Updated on April 27, 2012 by admin Please be informed that the 2011/2012 First Semester Examinations for Part-time Students have been scheduled as shown in a timetable below. Students are to note that: Exam passes are to be collected from the programme office at Mawuko with a condition that all receipts of school fee […]

Oyewole, B.O: Conferences Attended

Last Updated on April 12, 2019 by admin WORKSHOPS AND CONFERENCES PRESENTATIONS • OYEWOLE, O.B. [2003] “Fermented Foods and Food Security in Africa”. Paper presentation at the International Working Meeting on “ Food Africa”. –Improving food systems in Sub-Saharan Africa. IFS, NRI, and European Union.Yaounde, Cameroon, 5 – 9 May, 2003. • OYEWOLE, O.B. AND […]

Oyewole, B.O: Publications

Last Updated on April 12, 2019 by admin THESIS AND DISSERTATIONS • “Microbiological studies on cassava fermentation for ‘lafun’ and ‘fufu production.Ph.D Thesis. Department of Botany and Microbiology, University of Ibadan, Ibadan, Nigeria. 230 pp. [Supervisor : Prof. S.A. Odunfa]. • “Studies on Bacillus species from fermenting locust bean (Parkia biglobosa) “.M.Sc. Dissertation, Department of […]

Oyewole, B.O: Research

Last Updated on April 12, 2019 by admin Research interest: • Higher Education Research, • Quality Assurance in Higher Education, • Research project planning and evaluation, • Food Fermentation; Food Quality and Preservation; • Lactic acid bacteria; Yeasts, Enzyme Technology and Plasmids • Processing of Legumes, Cereals, Roots and Tubers; • Upgrading of traditional food […]

Oyewole, B.O: Courses Taught

Last Updated on April 12, 2019 by admin FST 304: Food Microbiology FST 305: General Microbiology

Oyewole, B.O: Awards Received

Last Updated on April 12, 2019 by admin AWARDS AND ACADEMIC DISTINCTIONS Received the International Foundation for Science (IFS) / King Baudouin Award – for report of research of exceptional merit among IFS funded researches (December, 1992) Received the Award of “Outstanding Young Persons” ( Academic Accomplishment). Abeokuta Junior Chambers. January 2002. Awarded “The IFS […]

Oyewole, B.O: Membership of Professional Bodies

Last Updated on April 12, 2019 by admin • Professional Member, Institute of Food Technologists [IFT], USA. June, 1987 • Member, Society for Applied Bacteriology, Britain. January, 1987. • Member, Nigerian Society for Microbiology. September, 1980. • Member, Nigerian Institute of Food Science and Technology. May, 1990 • Member, International Society for Tropical Root Crops. […]

Oyewole, B.O: Institutions Attended

Last Updated on April 12, 2019 by admin • University of Ibadan, Nigeria. August, 1990. • University of Ibadan, Nigeria. November, 1984. • Obafemi Awolowo University, Ile Ife, Nigeria. June, 1981.

Oguntona, C.R.B: Conferences Attended

Last Updated on April 12, 2019 by admin Refereed Conference Papers 1. Oguntona, C. R. B. and Oguntona, T. (1983) Maternal Feed intake and foetal growth in the rat. Nig. J. Nutr. Sci. 3: 77-80. Proceedings of the Annual Conference of the Nutrition Society of Nigeria. 2. Oguntona, C. R. B. and Oguntona, T. (1986). […]

Oguntona, C.R.B: Publications

Last Updated on April 12, 2019 by admin Thesis: i. In Search of Indices of Heat Stress. M. Sc. Dissertation. Loughborough University of Technology. 1976 ii. Effect of Food Intake on the Outcome of Adolescent Pregnancy in Two Local Government Areas of Ogun State. Ph D. Thesis. University of Ibadan , 1999. Journal Articles i. […]

Oguntona, C.R.B: Research

Last Updated on April 12, 2019 by admin .

Oguntona, C.R.B: Courses Taught

Last Updated on April 12, 2019 by admin NTD 205: Human Physiology NTD 409: Nutritional Biochemistry