Olujimi, O. O: Publications
1. Oluwadare, I. and Olujimi, O. O. 2009. Effect of three different drying techniques on the proximate composition of five different green leafy vegetables. Africa Journal of Bioscience Vol 2 (1): 34-37
2. B. O. Opeolu, O. O. Adenuga, P. A. Ndakidemi and O. O. Olujimi. 2010. Assessment of phyto-toxicity potential of lead on tomato (Lycopersicon esculentum L) planted on contaminated soils. In…