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Benefit/Cost Analysis of enzymes supplementation of Clarias gariepinus diets
Cage structure of Clarias garieoinus fed digestive enzyme – supplemented soybean mean diets
Organoleptic assessment of smoke-dried fish products cured with various materials
Shelf-life studies of smoke-dried dish products cured with various organic materials
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Code Course title
FIS 302 Fish Nutrition
FIS 308 Elementary Seamanship and Navigation
FIS 309Â Â Aquaculture
FIS 401Â Â Fish Processing, Preservation and Marketing
FIS 409Â Â Fish Nutrition and Fish Food Technology
FIS 502Â Â Fisheries Technology, processing and Storage
FIS 504Â Â Advanced Fish Nutrition
PDF 702Â Fisheries Technology, Processing and storage
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Ogun State Undergraduate Scholarship    - 1978 – 1982
British Councils Foreign and Commonwealth office Awards  - 1989 – 1992
Royal Netherlands Government Fellowship for short Course on Food and Agribusiness     - 2006
Mashav International Course: Research Methodology  - June – Oct. 2007…
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Member, Fisheries Society of Nigeria (FISON)
National Executive Council Member, Farm Management Association of Nigeria (FAMAN)
Member, Nigeria Institute of Food Science and Technology (NIFST)…
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Letter of Commendation from Ogun State Agricultural Development Programme (OGADEP) Monthly Technology Review Meeting group for being outstanding in making a difficult farmer adopt a new fisheries technology.…
Code Course title
FIS 313 Fish Farming Techniques and Hatchery Management
FIS 505 Fish Hatchery Management, Fingerlings and Fry Production
FIS 506 Fisheries Economics
FIS 510 Fisheries Business Management and Economics
FIS 511 Administration and Programme Planning in Extension…