Courses Code: BOT 325
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Course Title: MYCOLOGY
Number of unit : 3 Units
Course Duration:
COURSE DETAILS
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Office Lecturer: College of Natural Science, Department of Biological Science
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COURSE SYNOPSIS
Structure, life cycles, physiology and classification of fungi. The presence and role of fungi in agriculture, food and industry, Mycotic infections, epidemiology and importance of fungi
BOT 325 – MYCOLOGY
