Uzochukwu, S.V: Publications
Theses i. Factors Controlling Organoleptic Properties in Palm Wine fermentation. Ph.D. Thesis (1987). University of Nigeria, Nsukka, Nigeria. ii. Aspects of the preparation of formulated palm wine. M.Sc. thesis (1984). University of Nigeria, Nsukka, Nigeria . iii. Effect of flutted pumpkin mosaic virus on tomato. B.Sc. project (1979). University of Nigeria, Nsukka Nigeria. Articles Published […]
Uzochukwu, S.V:Courses Taught
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Uzochukwu, S.V: Research
• Formulation of a cashew nut spread • Indices of adulteration in traditional yam powder (amala) • Characteristics of flavouring oils and cubes made from fermented melon seeds Research completed but not yet published: i. Formulation of a cashew nut spread ii. Indices of adulteration in traditional yam powder (amala) iii. Characteristics of flavouring oils […]
Uzochukwu, S.V: Awards Received
• 1979 University Academic Excellence Prize for best result, Department of Botany, University of Nigeria.
Uzochukwu, S.V: Membership of Professional Bodies
• Nigerian Institute of Food Science and Technology • Biotechnology Society Nigeria • Member, National Biosafety Committee of Nigeria 2002 – 2006 • Member, Nigeria Agricultural Biotechnology Advisory Committee 2003 – 2007
Uzochukwu, S.V: Institutions Attended
• University of Nigeria , Nsukka, Nigeria 1987 • University of Nigeria , Nsukka, Nigeria 1984 • University of Nigeria , Nsukka, Nigeria 1979
Sobayo, R. A: Courses Taught
Normal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4 (a) Teaching schedule: SESSION COURSE CODE COURSE TITLE LEVEL UNIT NUMBER OF STUDENTS CONTACT HOURS NUMBER OF LECTURERS INVOLVED 2007/2008 AGP 597 & 598 Seminar I &II Undergraduate 1 77 12 ANN 502 Nigerian Feeds and Feedstuffs Undergraduate ANN 705 CHO and Lipid Metabolism Postgraduate 3 […]
Sobayo, R. A: Awards Received
1987/88 Session Federal University of Technology, Akure, Livestock Feeds Ltd. Prize 1988/89 Session Federal University of Technology, Akure Scholarship Award Egba-A.G. Leventist Scholarship Foundation Award (1998)
Sobayo, R. A: Institution Attended
Nawair-ud-Deen Grammar School, Obantoko, Abeokuta (1980-1985) Federal University of Technology, Akure. (1985-1990) University of Ibadan, Ibadan (1992-1994) Federal University of Agriculture, Abeokuta (1996-2005)
Sobayo, R. A: Publications
a. Project, Dissertation and Thesis: Sobayo, R.A. 1990. Biochemical Aspect of Feeding Usual and Un- usual Feed Resources to the Broiler Chicken. (B. Agric. Tech. Dissertation, Dept. of Animal Production and Health, Federal University of Technology, Akure, Nigeria). Sobayo, R. A. 1994. Performance and Carcass Characteristics of Rabbits Fed Graded Levels of Corn Gluten with […]
Sobayo, R. A: Conferences Attended
Articles in Referred Conference Proceedings: 1. Aletor, V. A., Agbede, J.O., and Sobayo, R.A. (1998). Biochemical Aspects of Feeding Usual and Un-usual Feed Resources to the Broiler Chicken. Proceedings of 25th Anniversary of NSAP, held at Gateway Hotel, Abeokuta. Edited by O.O. Oduguwa., A.O. Fanimo., and O.A. Osinowo. Pg 157-158. 2. Okeke, E.N., Usman, J.M., […]
Henshew, F.O: Publications
JOURNALS AND REFREED PROCEEDINGS 1. Henshaw, F.O. & Ihedioha, C.N. (1992). Shelf life Studies of some Nigerian Indigenous snack foods. Nahrung 36 (4) 405-407. 2. Henshaw, F.O. & Lawal, S.O. (1993). Effects of processing method on the functional properties of cowpea flour. Tropical Science 33: 377-385. 3. Henshaw, F.O. & Sanni, S.A. (1995). The Effects […]