2012
- Onabanjo, O.O, Johann C. Jerling, NamukoloCovic, Averalda Van Graan, Christine Taljaard, Ramoteme L. Mamabolo. Association between iron status and white blood cell counts in African Schoolchildren of the North-West Province, South Africa. Journal of Epidemiology and Global Health
- Aliyu Hassan, Onabanjo, O.O, Clara Oguntona: Nutritional Assessment of School-Age Children Attending Conventional Primary and Integrated Qur’anic Schools in Kaduna. Research Journal of Medical Sciences
- Nupo, S., Oguntona, C.R.B., Onabanjo, O.O: Dietary Diversity Scores and Nutritional status of Women in Two Seasons in Rural Areas of Ogun State, Nigeria. Nutrition and Food Science
- OnabanjoO.O, Aderibigbe O. R, Agbon C. A, Oguntona C.R.B. : Effect of physical activity level on Lipid profile of adults working in tertiary institutions in Abeokuta, South Western Nigeria.International Journal of Tropical Medicine.
2011
- Agbon, C.A, Onabanjo, O.O and Akinyemi, C.O (2011). Micronutrient adequacy of homemade complementary foods. Nutrition and Food Science.
- O.R. Aderibigbe, A.A. Odetola, F.S. Oluwole, E.O. Farombi, O.O. Onabanjo and O.A. Jiboku: Antioxidant Properties of Methanol Extract of ParquetinaNigrescens in Ulcerated rats. International Journal of Tropical Medicine.
- Agbon CA, Onabanjo O. O, Okeke EC.: Daily Contribution of Meals served in Home Grown School Feeding of Osun State, Nigeria. Nutrition and Food Science.
- Arowolo A.B, C.R.B Oguntona, A.M. Bamgbose, W.A.O. Afolabi, W.O. Alegbeleye S.A. Oluwalana, P.O. Ibidapo, O.F. Kayode and S.O.A. Olatope: Evaluation of Proximate and Anti-Nutritional Contents of Sprouted and Fermented Cottonseed (Gosssypium Hirsutum L). Nigerian Food Journal
- Adebowale A.A., M.T. Adegoke, S.A. Sanni, M.O. Adegunwa and G.O. Fetuga Functional Properties and Biscuit Making Potentials of Sorghum-Wheat Flour Composite. American Journal of Food Technology.
- Sanni S.A: Stability of Iron Fortified Gari during Storage in different packaging materials. Journal of Food Processing and Preservation
- Agbonlahor M.U., O.F. Ashaolu, E. Obayelu, S.A. Sanni, C.O. Akinyemi and O.O. Oyeniyi: Vulnerability to rising food prices and coping strategies of farm families in Southern Nigeria: The non-food compensation ratio approach. Agricultural Science Research Journal
- Adebowale, A.A, S.A. Sanni & Y.S. Koleoso: Chemical and functional qualities of high quality cassava flour from different SMEs in Nigeria. African Root Tuber Crops journal