2019 Master of Science (MSc.) in Nutrition and Dietetics Federal University of Agriculture, Abeokuta.
2014 Bachelor of Science (BSc. Hons.) in Nutrition and Dietetics. Second Class Upper Division. Federal University of Agriculture, Abeokuta.
2009 West African Senior School Certificate (WASSCE). Abeokuta Girls Grammar School, Onikolobo, Abeokuta
2002 Primary School Leaving Certificate. St. Birgitta Nursery and Primary School, Abeokuta

1. Nutrition intervention to enhance dietary adherence of hypertensive patients in Abeokuta.
2. Assessment of Acceptability of mobile health technology among diabetes patients in Abeokuta
3. Assessment of Sweetened Beverages consumption and risk factors of cardiovascular diseases among adults (19-80 years) in Ibadan Southwest Local Government, Nigeria
4. Assessment of Alcohol consumption and herbal beverages among Adults in Ogun state
5. Knowledge, attitude and practices of mothers on infant feeding in Abeokuta Metropolis
6. Nutritional Status and personal hygiene of female undergraduates in FUNAAB.

Co- Researcher: 2022 TETFund Sponsored Institution-Based research Grant (FUNAAB/DRIP/40) to a tune of ₦1,800,000.00 on the research titled: Alleviating Malnutrition and improving Immune Resilience in COVID-19 era using ready to use spiced Cowpea-based soup powder.

• Registered Dietitian Nutritionist under Dietitians Association of Nigeria (DAN)
• Member, International Confederation of Dietetics Associations (ICDA)
• Member, Nutrition Society of Nigeria (NSN)

• 9th Regional Food Science and Technology Summit of Nigerian Institute of Food Science and Technology on Indigenous Foods for Global Markets (5th- 8th June, 2023). Paper Read: Evaluation of The Nutritional and Sensory Properties of Maize Gruel Fortified with Baobab Fruit Pulp and Soy Powder.
• 52nd Annual General Meeting and Scientific Conference of Nutrition Society of Nigeria on Bridging the Malnutrition Gap: Nurturing Multisectoral Commitments for sustainable nutrition in Nigeria. (19th -23rd September, 2022). Paper Read: Nutrient Adequacy, Anthropometric indices and Prevalence of Hypertension among Civil servants in Abeokuta, Ogun State.
• Annual General Meeting & Scientific Conference of Institute for Dietetics in Nigeria on Meeting Foods and Nutrition Needs of The People in A Depressed Economy (18th-21st October, 2021). Paper Read 1: Dietary Habits and Nutritional Status of Students During and After Academic Examination in the Federal University of Agriculture, Abeokuta. Paper Read 2: Association of Socio-economic factors, Dietary Diversity and Body Mass Index of Women in Alabata, Abeokuta

• Adebayo Y.O, Lasabi O.T, Akinsanya O.B, Ogunleye A.E, Food Hygiene Practices among food vendors in Odeda Local Government Area, Ogun State, Nigeria. Nigeria. Nigerian Journal of Nutritional Sciences. Volume 44, 2023, No. 24. Page 241-252
• Lasabi Oluwadamilola.T, Sanni Silifat. A, Onabanjo Oluseye. O, Kajihausa Olatundun. E, Akinbule Oluwafunke. O, Adeola Abiodun. A, Proximate and Mineral Composition of Commonly Consumed Pasta Dishes among Adolescents and Young Adults in Abeokuta, Ogun State, Nigeria. Nigerian Journal of Nutritional Sciences. Volume 43, 2022, No.1. Page 118-126
• Oluwafunke O. Akinbule, Kindness L. Okekhian, Adebukola T. Omidiran, Sultan A. Adenusi, Oluwadamilola T. Lasabi, Catherine A. Oladoyinbo, Factors associated with hypertension in women of childbearing age in Abeokuta. Human Nutrition & Metabolism. Volume 30, 2022, 200160, ISSN 2666-1497. https://doi.org/10.1016/j.hnm.2022.200160.
• Adebayo, Y. O., Lasabi, O. T., Akinsanya O.B and Adeyemo, A. E. (2023); Evaluation of The Nutritional and Sensory Properties of Maize Gruel Fortified with Baobab Fruit Pulp and Soy Powder: Proceeding of 9th Regional Food Science and Technology Summit of Nigerian Institute of Food Science and Technology (NIFSTS), Kajihausa O.E. An (Ed.) 218-224.
• Lasabi, O.T, Akinbule, O.O, & Lamidi, B.I. (2022); Nutrient Adequacy, Anthropometric indices and Prevalence of Hypertension among Civil servants in Abeokuta, Ogun State: Proceeding of 52nd Annual General Meeting and Scientific Conference of Nutrition Society of Nigeria (NSN.), Marshall. A. An (Ed.) 135-136. Published by the Nutrition Society of Nigeria
• O.T. Lasabi, O.O. Akinbule and S.T. Adepoju, Dietary Habits and Nutritional Status of Students During and After Academic Examination in the Federal University of Agriculture, Abeokuta, Ogun State, Nigeria. Conference Proceeding, Institute for Dietetics in Nigeria, October 2021. Page 13-14.
• O.T. Lasabi, O.O. Akinbule and I.D. Oyebola, Association of Socio-economic factors, Dietary Diversity and Body Mass Index of Women in Alabata, Abeokuta. Conference proceeding, Institute for Dietetics in Nigeria, October 2021. Page 57-58.