Oladoye, A. O: Research
Litter fall, Nutrient contents and decomposition in Leuceana leucocephala Plantation (Master of Forestry (M.F) Dissertation). Effect of controlled burning on soil characteristics in Olokemeji Forest Reserve, Ogun State. (First Degree Thesis). Effect of cowdung manure application on the yield and concentration of nitrogen on Leave of Irvingia gabonnensis (National Diploma Project).
Oladoye, A. O: Conferences Attended
. .
Oladoye, A. O: Courses Taught
Code Course Title FWM 203 Principles of Conservation of Tropical Africa FWM204 Principles of Range Ecology and Management FWM304 Aerial and Ground Survey FWM 316 Seed and Forest Nursery Technology FWM 401 Forest Inventory and Management FWM310 Forest Biometrics FWM 403 Silvicultural Techniques FWM 419 Ecological Survey FRM 507 Advanced Silviculture FRM 514 Quantitative ecology
Oladoyinbo, E. O: Awards Received
. .
Oladoyinbo, E. O: Membership of Professional Bodies
. .
Oladoyinbo, E. O: Institutions Attended
. .
Atanda, O.O: Conferences Attended
Akano D.A. and Atanda O.O. (1998). Effect of Moulds on the Quality of Soyabean oil during Storage. In: proceedings of the 22nd Annual Conference of Nigerian Institute of Food Science & Technology, University of Agriculture, Abeokuta. 23rd – 26th November, 1998. (Eds. S.V.A. Uzochukwu, C.F.I. Onwuka, M.A. Idowu) 1: 115 – 116 Ogunrinu, M.C and […]
Atanda, O.O: Publications
1. Atanda O.O., Oniwe J.A., Adeyeye O.E., Osieye P.O. and Daodu T.O. (1995). The Quality of Nigeria Cocoa Beans. Nigerian Journal of Botany. 8: 11 – 16 2. Afolabi J.F., Akano D.A. and Atanda O.O. (1997). The use of Termitaria in reduced losses in stored yams. Tropical Science 37: 71 – 7 3. Atanda O.O. […]
Atanda, O.O: Research Conducted
(i) Microbiological quality of Dodo Ikire (ii) Aflatoxin content of Nigerian unfermented cassava flour (iii) Ochratoxin A contamination of Nigerian coffee beans.
Atanda, O.O: Courses Taught
FSM 202: Public Health and Foodservice Interface FST 201 Introduction to Food Technology FST 305 Genenral Microbiology FST 304 Food Microbiology FSM 305: Principles of Tourism Development FST 490 Std. Ind. Train. FST 513 Bus. Mgt. Fd.Tech FST 504 Tech. Misc. Food Commod. FST 510 Nig. Food Ind & raw Materials FST 599 Project Seminar […]
Atanda, O.O: Awards Received
• Oyo State Post Secondary Scholarship Award for Pre-medicine at Eastern Washington University, Cheney, USA. 1979/1980 Session. • National Merit Award, Department of Biological Sciences, University of Ilorin. Ilorin. 1980/81 Session. • Collaborator with the National Resources Institute (NRI) Chatham, Maritime, Kent, United Kingdom on a project- The Microbial Deterioration of Tropical Root and Tuber […]
Atanda, O.O: Membership of Professional Bodies
• Nigeria Mycotoxin Awareness and Study Network • International Society for Mycotoxicology • Nigerian Institute of Food Science & Technology (MNIFST) • Nigerian Conservation Foundation • Institute of Biology, London • Nigerian Society for Microbiology • Association of Food Scientists &Technologists India (AFSTI) • Nigerian Mycological Society
Atanda, O.O: Institution Attended
• University of Agriculture, Abeokuta May 2002 – May 2005 • University of Benin, Benin Sept. 1984 – June 1986 • University of Ilorin, Ilorin Sept. 1979 – June 1983
Onadeko, S. A: Institutions Attended
University of Ibadan, Ibadan 1991 – 1996 Texas A & M University, College Station, Texas, U.S.A. 1981 – 1983 Ecole De Faune, Garoua, Cameroon 1979 University of Ibadan, Ibadan 1973 – 1976
Onadeko, S. A: Membership of Professional Bodies
Forestry Association of Nigeria Ecological Society of Nigeria Wildlife and Zoo Management Association of Nigeria Nigerian Field Society
Onadeko, S. A: Awards Received
Western State Scholar for Undergraduate 1973 – 1976 Food and Agriculture Organization (FAO) of the United Nations Fellowship 1981 – 1983
Onadeko, S. A: Courses Taught
Undergraduate Courses Code Course Title FWM 201 Introductions to Forest and Wildlife Resources Management FWM 311 Zoo Planning and Museum Techniques FWM 312 Herpetology FWM 318 Wildlife Population Analysis FWM 415 Park Management Techniques WRM 507 Game Ranching and Domestication WRM 511 Wildlife Recreation Planning and Management WRM 510 Wildlife Park Interpretation and Extension […]
Onadeko, S. A: Conferences Attended
Conference: Onadeko, S.A. (1985): Effective Protection of Nigeria’s Protected Areas: A Matter of Concern for Ecological, 1985 Biennial Conference of the Ecological Society of Nigeria. (Abstract present in Book of Abstract). Jayeoba, W.A.; Onadeko, S.A. and Feleyimu, O.I. (2008). Changes in Wildlife Population during Cold Dry and Hot Dry Seasons. (Case Study: University of Agriculture, […]
Onadeko, S. A: Research
Reproductive Ecology of Grasscutter Wildlife Domestication and Multiplication Human Dimension Aspects of Wildlife Management Wildlife Habitat Ecology
Onadeko, S. A: Publications
Degree Dissertation and Thesis: 1. The Effects of Heights of cutting on Tillering and Chemical Composition of Tree Eange Grasses (B.Sc.) 2. Status of the American Alligator and Potential Resource Management Problems at Brazos Bend State Park, Texas (M.Sc.) 3. The Reproductive Ecology of the Grasscutter Thryonomys swinderianus Temminck) in Captivity (Ph.D.) Learned Journals: 1) […]
Afolabi, O. R: Conferences Attended
.
Afolabi, O. R: Publications
(a) Dissertations and Thesis: • Ogundoye, O.R (1990): Microbial Spoilage of Stored Plantain Fruits. BSc., Dissertation. University of Ilorin, Ilorin, Nigeria. • Ogundoye, O.R (1993): Biochemical Studies and Consumer Acceptability of Soymilk Treated with Alpha and Beta Galactosidases. MSc. Dissertation. University of Ibadan, Ibadan, Nigera. • Afolabi, R. O (2002): Characterization of alpha and beta […]
Afolabi, O. R: Research
• Neutralizing effect of Lactic Acid Bacteria on the toxicity of traditionally Fermented foods • Genomic Sequences of Lactic Acid Bacteria, Pathogenic Bacteria and Fungi Isolated from Nigerian Fermented Foods.
Afolabi, O. R: Courses Taught
University Teaching: Units Contact Student No Lect Hrs MCB 241 – Introductory Microbiology 3 3 161 3 MCB 344 -Microbial genetics & Molecular Biology 3 3 62 3 MCB 343 Microbiology-Introductory 3 3 62 3 MCB 401 – Pharmaceutical Microbiology 3 3 60 3 MCB 444 – Industrial Microbiology 3 3 60 3 MCB 499 […]