Last Updated on February 25, 2013 by admin
The department of Food Science and Technology, Federal University of Agriculture, Abeokuta hereby request for TENDER to supply the laboratory equipments and reagents listed below under the Africa-Brazil Agricultural Innovative Marketplace.
S/N |
EQUIPMENT |
1 |
Electric Convection Oven + Electric Baking Oven + Proofer (ELE-SO2/ELEM-80A PSM-80), Size(mm): 800x1050x1950 |
2 |
Dough Mixer (HSE-15), Size(mm): 830x450x1100 |
3 |
pH meter Digital (Orion Star LogR pH Meter with Stainless-steel ATC Probe, 100/240V 50/60Hz) |
4 |
HM Digital Waterproof pH Meter, PH-200(Pocket) |
5 |
Refrigerator (LG) |
6 |
HP Laserjet M1132 MFP (Print, scan, copy) |
6a |
Table Type Dough Sheeter, Size (mm): 880×2080×620, Voltage: 3P/380/50 |
|
MEDIA/CONSUMABLES |
6b |
Petri dishes (2 cartons) |
7 |
Pipetteman multichannel |
8 |
Pipetteman unit(p2,p10,p100,p1000) |
9 |
Ethanol |
10 |
Foil paper |
11 |
Cotton wool |
12 |
Yellow tips |
13 |
Blue tips |
14 |
White tips |
15 |
Tips packed |
16 |
Gas jar packed |
17 |
Mortal and pestel |
|
|
|
MICROBIOLOGICAL MEDIA (OXOID) |
1 |
Manitol Egg Yolk Polymyxin Agar (CM0929) |
2 |
Tryptone Bile X- Glucuronide (CM0945) |
3 |
Brilliance Listeria Agar (CM1080B) |
4 |
Salmonella Shigellae Agar (CM0099B) |
5 |
Saboraud Dextrose Agar (CM0041B) |
6 |
Potatoe Dextrose Agar (CM0139B) |
7 |
Malt Extract Agar (CM0059B) |
8 |
Nutrient Agar (CM0309) |
9 |
Manitol Salt Agar (CM0085B) |
10 |
Tyrptose soy Agar (CM0131B) |
11 |
Baird Parker Agar (CM0961B) |
12 |
Man Rogosa Sharpe Agar M.R.S (CM0361B) |
13 |
Peptone water (CM0009B) |
The tender should be submitted within 2 weeks from the date of this advertisement to:
The Registrar
Federal University of Agriculture, Abeokuta,
P. M. B. 2240, Abeokuta, Ogun State.