Olude, M.A: Publications
Effect of local Preservatives on keeping quality of locally processed Cheese Undergraduate Project, Department of Veterinary Public Health, University of Ibadan. (2004)Craniomorphometric Analysis of the Skull of the African giant rat Masters Dissertation, Department of Veterinary Anatomy, University of Ibadan (On going) Oyekunle, M.A., Talabi, A.O., Agbaje, M., Oni, O.O., Adebayo, A.O., Olude, M.A., Oyewusi, […]
Olude, M.A: Research
Research Interest: Neuroscience and Neurocranial Anatomy
Olude, M.A: Courses Taught
VBA 201 Topoghaphic and Musculoskeletal Anatomy VBA 204 Basic Veterinary Histology VBA 301 Comparative Mammalian and Avian Anatomy VBA 303 Comparative Mammalian and Avian Anatomy
Olude, M.A: Awards Received
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Olude, M.A: Membership of professional Bodies
Member, Nigerian Veterinary Medical Association (NVMA)
Olude, M.A: Institutions Attended
University of Ibadan, Ibadan 1997 – 2004
Sanni, L.O’s Publications
PUBLICATIONS1. Sanni L.O. (1990): Design, fabrication and test performance of flat plate solar drier. Unpublished B.Sc. degree Project, University of Agriculture, Abeokuta, Nigeria2. Sanni L.O. (1992): Dehydration characteristics of cassava chips in a cabinet solar dryer, Unpublished MSc. Degree Dissertation, University of Ibadan3. Sanni L.O. (1999): Effect of Chemical, Physiochemical and sensory qualities of fufu […]
Sanni, L.O’s Research
Research interest Value addition to agricultural commodities, quality and storage properties of food RESEARCH CONDUCTED • Design, fabrication and test performance of solar dryer using okra, yam chips, cassava chips, locust bean and cat fish. • Prediction of absorption of soybean. • Production and optimization of odorless instant fufu flour from cassava • Fermentation, […]
Sanni, L.O: Courses Taught
COURSES TAUGHT• FST 201: Introduction to Food Science and Technology • FST 204: Introduction to Engineering Thermodynamics • FST 310: Food Rheology • FST 318: Food Engineering Applications • FST 401: Food Quality Control & Plant Sanitation • FST 403: Fruits and Vegetables Processing Technologies • FST 499: Industrial Training • FST 501: Cereals & […]
Sanni, L.O’s Awards
PRIZES, HONOURS, NATIONAL AND INTERNATIONAL RECOGNITION• Mentor, International Union of Food Science and Technology Ed Food Dehydration forum (https://www.iufost.org/forum/), July 2009 till date.• Resource Person, Train the Trainer Workshop on Cassava Processing and Product Development by Unleashed the Power of Cassava in Africa Project, IITA/Sierra Leone Root and Tuber Crop Research Station/Food Research Institute, Pokuase, […]
Sanni, L.O’s Societies
• Member, Institute of Food Technologists (USA) • Member, International Society for Tropical Root Crops (ISTRC-AB) • Member, African Branch of International Society for Tropical Root Crops (ISTRC) • Member, African Crops Science Society • Member, Nigerian Institute of Food Science and Technology (MNIFST) • Member, Soybean Association of Nigeria • Member, Nutrition Society of […]
Sanni, L.O’s Institutions Attended
• University of Agriculture, Abeokuta 1993-1995 • University of Agriculture, Abeokuta 1991-1992 • University of Agriculture, Abeokuta 1985-1990
Omoniyi, I. T: Conferences Attended
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Omoniyi, I. T: Courses Taught
Code Course Title FIS 301 Fish Biology FIS 413 Report Writing FIS 305 Limnology FIS 309 Principle of Aquaculture FIS 318 Fisheries Stock Assessment FIS 501 Fish Production and Management FIS 503 Production of other marine products FIS 512 Fisheries Policy and Legislation PDF 705 Fisheries Biology and Assessment FIS 702 Production of Inland and Marine Waters FIS 703 Aquatic Ecology and Limnology […]
Omoniyi, I. T: Publications
Article in Learned Journals 1. OMONIYI,I.T. (1997): Dietary protein requirement of Sarotherodon galilaeus (Artedi.) fry. Afr. J.Sci. 1 (1) 14-21. 2. OMONIYI, I.T. (1997) : A comparative study of meristic and morphometric variation in Tilapia zillii (Gervais) from three man –made lakes around Ibadan. Nigeria. Bioscience Res. Comm; 9(4) 225-229. 3. OMONIYI, I.T. AND BAKARE, O.M. (1998): Natural […]
Omoniyi, I. T: Research
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Omoniyi, I. T: Awards Received
Spanish Scholarship for advanced Seminar in Fisheries Management, Vigo, Spain. – 2003
Omoniyi, I. T: Membership of Professional Bodies
Member, Network of Tropical Aquaculture Scientist (NTAS) Based in Manila, Philippines Member, Nigerian Association for Aquatic Sciences (NAAS) Editor-In-Chief, Fishery Society of Nigeria (FISON) Member, Multi-discipline Aquatic Studies Team (MAST) Member, Nigerian Meteorological Society Member, National Fishery Development Committee
Omoniyi, I. T: Institutions Attended
University of Ibadan, Ibadan, Nigeria – 1995 University of Ibadan, Ibadan, Nigeria – 1986 University of Ibadan, Ibadan, Nigeria – 1980
Dosunmu, O. A: Courses Taught
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Dosunmu, O. A: Research
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Dosunmu, O. A: Awards Received
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Dosunmu, O. A: Membership of Professional Bodies
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Dosunmu, O. A: Institutions Attended
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